Fragrant and Tasty Blue Rice

Blue rice is a unique and visually striking dish that is easy to make using butterfly pea tea bags. Here's a simple recipe to create blue rice:

Ingredients:

• 2 cups of white rice
• 4 cups of water
• 2-3 butterfly pea tea bags
• Salt
• Olive oil

Instructions:

1. Rinse the rice in a fine-mesh strainer until the water runs clear.
2. In a medium pot, add the rice, water, and butterfly pea tea bags. Bring to a boil over high heat.
3. Reduce heat to low and simmer for 18-20 minutes, or until the rice is tender and the water has been absorbed.
4. Remove the pot from the heat and let it sit for 5 minutes.
5. Remove the tea bags and fluff the rice with a fork.
6. Add a pinch of salt and a drizzle of olive oil to the rice and stir well.
7. Serve hot and enjoy your beautiful blue rice!

Optional: You can also add other ingredients like vegetables or protein to the rice to make it a more complete meal. Additionally, you can experiment with the amount of butterfly pea tea bags to adjust the intensity of the blue color.